Blue Lagoon Signature Dishes
Tuna Steak with Lemon Butter Sauce
Tuna Steak with Lemon Butter Sauce
Seared tuna steaks with rice are healthy dinner at all times, spice it up with fresh greens and a lemon butter garlic sauce. Sprinkle both sides of the tuna steaks with Puttalam salt and freshly ground pepper.
Chili Garlic King Prawns
Kalpitiya Lagoon Prawns, pan-fried in chilli and finished with garlic, lemon and herbs make a spicy and refreshing meal. Eaten by the lagoon with a glass of chilled beer or white wine.
Red Lagoon Crab Curry
Red Lagoon Crab Curry
This is one of the triumphs of Sri Lankan cuisine. This dish would be accompanied by a large mound of rice, plus 1 or 2 vegetable dishes and pickles. The dish is so popular in our hotel.